[kj] Killing Joke’s Jaz Coleman fires up the taste buds and launches 2 Jerk pies & ‘The Joker’ Hot Sauce (Rock 'N' Load Mag)

Fri Oct 23 10:15:00 EDT 2020

No arguments from me, I agree. Although I like a good pie, a Killing Joke
album would be much better ...lol
I actually did think twice about posting the article. but figured as the
list is a list about all things Killing Joke, it fitted and good to see it
moved a few to comment.
Alex you seem to be getting more eloquent with the years, eating
a thesaurus instead of pies does you good ...lol

On Fri, 23 Oct 2020 at 15:01, Alex Smith <vassifer at earthlink.net> wrote:

>
> I managed to ruffle some feathers on one of the FB pages when I suggested
> that Jaz should stop fucking about with hot sauces and pies and get back to
> work with Killing Joke, and for some, it was as if I'd taken a dump on the
> Shroud of Turin. Lots of hue and cry about how musicians should be allowed
> to make money at this time, etc. etc. (Pardon me, but do we really believe
> these culinary ventures really equate to a firehose of revenue for our Jaz?)
>
> As I floridly expressed there in response to the tearful pushback -- think
> of the mission of Killing Joke. Think about WHY they do what they do. Think
> about the substance of their message throughout their entire oeuvre. Given
> their well-established preoccupations with the world and man's role upon
> it, has there ever been a time when what they have to say has been more
> relevant or timely? I mean, for fuck's sake the earth *IS* fucking
> vomiting!!! We're haplessly mishandling a near-extinction level event and
> our governments have never been more duplicitous or inept. NOW IS THE TIME
> FOR KILLING JOKE.
>
> Of course, I totally understand that (a) live music is not on the menu for
> a great while and (b) it's exceptionally difficult to get them all
> together, but just as I'm easily able to communicate with you folks around
> the friggin' globe from the comfort of my shabbily appointed dining room,
> the respective members of Killing Joke can also communicate. As someone who
> works for a performing rights association, I can handily assure you that
> there are veritable NATIONS of music creators staying active and busy
> during this pandemic, and finding innovative ways to express and share
> their art. Killing Joke should verily be among them.
>
> Commence humorless outrage and my blasphemous bluster..........NOW!
>
> -Alex in NYC
>
>
>
>
>
>
>
> -----Original Message-----
> From: gingoblin at easynet.co.uk
> Sent: Oct 23, 2020 7:09 AM
> To: "A list about all things Killing Joke (the band!)"
> Subject: Re: [kj] Killing Joke’s Jaz Coleman fires up the taste buds and
> launches 2 Jerk pies & ‘The Joker’ Hot Sauce (Rock 'N' Load Mag)
>
> Can't deny it, I'm quite fond of the (veggie) sausage roll roll myself!
> It's not completely unknown to hear of the (deep-fried!) pizza roll up here
> too! Stuff like this keeps Scotland in its rightful place at the top of the
> league table for heart disease :)
>
> As a pieman myself, it just kinda annoys me that someone who goes on about
> sustainable living and the like decides that part of his contribution to
> achieving that goal should be fucking selling meat pies!
>
> And the newsletters- that kinda thing was entertaining years ago before
> the massive rise in the amount of people who actually believe this shit and
> the damage that does. Maybe he can release a QAnon Pie next, with a mystery
> filling. As my mate Paul said, that (2nd?) newsletter was like he'd thrown
> every conspiracy theory going up in the air, and then written it in the
> order they'd fallen. Disappointed the Kennedy assassination wasn't in there
> though.
>
> It IS all pretty funny when I'm not getting annoyed by it though!!!
>
> Dave in Edinburgh
>
>
> On 23/10/2020 11:19, fatpotanga wrote:
>
> the mind boggles!
>
> Still, I think it’s a bit of fun.
>
> He’s certainly u-turned on the World Wide Web since he was singing “kiss
> my internet goodbye’ lol!
>
> I wonder if he’s ever had a Wigan Kebab? (a pie in a barm cake for the
> uninitiated)
>
> On 23 Oct 2020, at 09:31, gingoblin at easynet.co.uk wrote:
>
> Total and utter beamer! Not sure what is worse, his recent newsletters or
> this! He needs to get to work on something less cringe-inducing... like
> maybe Outside The Gate II   ;)
>
> Dave in Edinburgh
>
>
>
> On 22/10/2020 23:00, Paul wrote:
>
>
> https://rocknloadmag.com/news/killing-jokes-jaz-coleman-fires-up-the-taste-buds-and-launches-2-jerk-pies-the-joker-hot-sauce/
>
>
> *Killing Joke’s Jaz Coleman fires up the taste buds and launches 2 Jerk
> pies & ‘The Joker’ Hot Sauce *
>
> <Mail Attachment.png>
>
>
>
>
>
>
> *Jaz Coleman fires up the taste buds and launches 2 Jerk pies  &  ‘The
> Joker’ Hot Sauce  on 30th October *
>
> Maverick genius Jaz Coleman has never done things the normal way.
> Primarily known for menacing and rebel rousing as Killing Joke’s frontman,
> his flip side as a successful classical composer may not be as familiar–
> selling well into the millions for his works in the classical symphonic
> genres.
>
> However, creativity has no bounds and now in these challenging times Jaz
> proudly announces he has created not one but two makes of pie with
> Piecaramba!: ‘The Joker!’ jerk chicken pie and ‘The Harlequin!’ veggie pie.
> And if that is not enough Jaz is also launching ‘The Joker’ Hot Sauce.
>
> *“Look here, the pie is the greatest comfort food ever created and has
> deep meaning at this time!  Thanks to Piecaramba we have taken the humble
> pie to another level. With the finest ingredients and a perfected recipe we
> have created a masterpiece. Paired with my special reserve hot sauce and
> mashed potato with grated cheddar cheese, butter, milk, english mustard and
> black pepper – it’s no wonder why you are all salivating right now!  Ha!
> Ha! Ha!”  *chuckles Coleman
>
> The Jaz Coleman Jerk Pie was originally launched in New Zealand in July of
> this year, primarily as a feel-good story – a bit of fun during some
> darkened times. Little did anyone know the potential uplift until the
> bakery messaged with the line – *“We’re going to need a bigger boat”.*
>
> Those living in the UK will now have their chance to try out this revamped
> enhanced recipe from the 30th October 2020.  Rich with jerk seasoning,
> spices, and Caribbean flavours wrapped in a gluten free pastry.
>
> In collaboration with Piecaramba, The Joker Jerk Chicken pie and The Joker
> Jerk Vegetable pies will be available from the Winchester and Southampton
> Piecaramba restaurants, as well as the Fiddler’s Elbow Irish Pub in
> Brighton. From mid November also available to order online for delivery (UK
> and seasonal only).
>
> https://www.piecaramba.co.uk https://www.fiddlerselbow.pub
>
> Another of Jaz’s culinary preferences and the perfect accompaniment for
> his pies is hot sauce, so he has created the ‘The Joker’ Hot Sauce under
> the Honour The Fire brand
>
> *“Hot chilli sauce – now who the fuck would dare to challenge me on a hot
> sauce? Who has had the audacity to try and flog an inferior American brand
> on the market at the same time as mine and… we are doing concerts together
> next year! Ha ha!” * Coleman cackled.
>
> Made in collaboration with Brighton Hot Sauce, ‘The Joker’ Honour The Fire
> Hot Sauce was customised for Coleman’s tastes including pomegranate, red
> habaneros, ghost peppers, fennel and more. This exclusive chilli sauce is
> complex, deep in flavour with a creeping medium heat. The Joker hot sauce
> will be available on Jaz’s web store from October 30th– in time for
> Halloween. (Suitable for vegans)
>
> Master Sauce Series is available from 30th October at www.jazcoleman.com
>
> www.jazcoleman.com
> https://www.hopburnsblack.co.uk
>
>
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